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Add a bold kick of smoky, cheesy flavor to your next meal with Johnsonville Pepper Jack Cheese Smoked Sausage. Perfect for cookouts and gatherings, these smoked sausages are fully cooked, made with 100% premium pork, real pepper jack cheese and a perfect blend of spices.
Always refer to the package label for the most current ingredient and nutritional information.
Ingredients: Pork, water, pasteurized process Monterey Jack cheese with jalapeno peppers ([Monterey Jack cheese (cultured milk, salt, enzymes), water, cream, jalapeno peppers, sodium phosphates, salt, sorbic acid, oleoresin capsicum], powdered cellulose), and less than 2% of the following: salt, corn syrup, sodium phosphate, chili pepper, potassium lactate, dextrose, garlic powder, onion powder, green bell pepper granules, red pepper, potassium salt, natural flavors, jalapeno pepper, granules, spices, sodium erythorbate, sodium diacetate, sodium nitrite, green pepper, beef collagen casing. Contains milk.
