Ground Sausage

Mild Italian Ground Sausage

Want to enhance your pasta, chili, soup, or stuffed vegetables with sausage? Johnsonville’s Mild Italian Ground Sausage is your versatile ingredient for authentic, flavorful meals. Made with premium pork and a blend of fresh herbs and spices, it adds irresistible savory depth to any dish. Flavor up!

0% Trans Fat

Dairy-Free

No Corn Syrup

No Artificial Colors or Flavors

100% Premium Cuts of Pork

Premium Spice Blend

Where to buy

Serving Size: 2 oz cooked portion (56g)

Serving Per Container: 6

Amount Per Serving Per Serving

Calories: 170

Calories from Fat: 120

% Daily Value *

Total Fat: 13g 21%

Saturated Fat: 4.5g 23%

Trans Fat: 0g

Cholesterol: 40mg 13%

Sodium: 450mg 19%

Total Carbohydrates: 1g 0%

Dietary Fiber: 0g 0%

Sugars: 1g

Protein: 10g

Vitamin A: 2%

Vitamin C: 0%

Calcium: 2%

Iron: 2%

* Percentages based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

Always refer to the package label for the most current ingredient and nutritional information.

Ingredients: Pork, water and less than 2% of the following: pork broth with natural flavorings, salt, sugar, spice, paprika, natural flavors.

How To Sausage

In a large skillet, cook and crumble sausage over medium heat until sausage is browned and the internal temperature is 160 degrees F.
Add to your favorite recipe.